Nannarella's delicacies two
Algae Fritters
Agerola mozzarella
Fresh goat cheese with sweet herbs
Spaghetti fritters
Costa d’Amalfi Rosato
Scialatielli (home-made pasta) with sea-food and cherry tomatoes
Pasta with Salty Anchovies Sauge
Ferrazzuoli alla Nannarella (Gragnano pasta with smoked sword-fish,
pine-nuts, cherry tomatoes and rucola)
Costa d’Amalfi Furore Bianco
Costa d’Amalfi Furore Rosso
Black sea bass Fillet “alla Nannarella”
Squids with potatoes, cherry tomatoes and parsley
with raw mixed vegetables
Costa d’Amalfi Firoduva Furore Bianco
Costa d’Amalfi Furore Rosso Riserva
Lemon cream delights
Almond and prickly pear liqueur biscuits
Babà
“Espresso coffee”
Homemade Liqueurs


